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Speedy nachos

Speedy nachos

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Rating: 4 out of 5.29 ratings
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 3

Whip up these speedy, cheesy nachos for a casual get-together with friends

Nutrition: per serving
NutrientUnit
kcal483
fat27g
saturates11g
carbs42g
sugars1g
fibre4g
protein20g
salt3.75g
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Ingredients

Method

  • STEP 1

    Tip tortilla chips on to a baking tray, pour over salsa and scatter over a few sliced spring onions.

  • STEP 2

    Grate over a good chunk of cheese (fontina is perfect, but cheddar will do). Add a pinch of crushed chilli flakes, then put under a hot grill for about 3 minutes to melt the cheese. Serve with soured cream or guacamole (optional).

Goes well with

Recipe from Good Food magazine, December 2003

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Overall rating

Rating: 4 out of 5.29 ratings

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