Smoky ginger & honey tea
- Miriam Nice
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Serves 1
Easy
Prep: 5 mins
A star rating of 5 out of 5.3 ratingsRate
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Swap your regular cup of tea for this smoky blend, which combines the flavour of lapsang souchong loose tea leaves with root ginger, green tea and honey
Gluten-free
Healthy
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
-
thumbsized piece of root ginger
sliced
-
½ tsp lapsang souchong
tea leaves
-
½ tsp green tea leaves
-
½-1 tsp honey
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Nutrition: Per serving
-
kcal14
-
fat0g
low
-
saturates0g
-
carbs3g
-
sugars3g
-
fibre0.1g
-
protein0.2g
-
salt0g
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Method
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step 1
Set a slice of ginger aside and put the rest into your teapot, then add both types of tea leaves. Fill your cup with boiling water then pour it into the teapot – this allows the water to cool down a little bit first.
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step 2
Leave the tea to brew for 1 min then strain into your cup. Add honey to taste and the reserved ginger slice.
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A star rating of 5 out of 5.3 ratings
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