- 2 oranges, chopped
One of the best-known citrus fruits, oranges aren't necessarily orange - some varieties are…
- 2 pears, chopped
Like apples, to which they are related, pears come in thousands of varieties, of which only a…
- 2 lemons, 1 chopped, 1 juiced
Oval in shape with a pronouced bulge on one end, lemons are one of the most versatile…
- 200g red berries, chopped (we used strawberries and cherries)
- 3 tbsp caster sugar
- 1 tsp cinnamon
A fragrant spice which comes from the inner bark of a tropical tree. When dried, it curls into…
- 750ml bottle light red wine
- 100ml Spanish brandy
Brandy is a distilled spirit made from virtually any fermented fruit or starchy vegetable.…
- 300ml sparkling water
Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.