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Pitta pockets

Pitta pockets

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Rating: 4 out of 5.1 rating
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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 1

A no-cook quick and simple snack that's ideal for an energy-boosting refuel when doing exercise or playing sport

  • Healthy
  • Vegan
  • Vegetarian
Nutrition: per serving
HighlightNutrientUnit
kcal284
fat11g
saturates2g
carbs34g
sugars4g
fibre7g
protein12g
low insalt1.5g
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Ingredients

  • 1 wholemeal pitta bread
  • 3 tbsp hummus
  • 2 handfuls watercress, spinach and rocket salad mix
  • 1 tsp olive oil

Method

  • STEP 1

    Halve the pitta bread into 2 pockets and toast until opened. Slather the inside of each with hummus. Stuff with salad, drizzle with olive oil and tuck in.

Goes well with

Recipe from Good Food magazine, April 2013

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Overall rating

Rating: 4 out of 5.1 rating
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