
Apple & blueberry Bircher
- Preparation and cooking time
- Prep:
- Plus standing
- Easy
- Serves 4
Ingredients
- 200g porridge oats
- ½ tsp ground cinnamon
- 500ml apple juice
- 4 apples, grated
- 200g blueberries
Method
- STEP 1
Mix the porridge oats with the cinnamon in a large bowl. Stir in the apple juice and grated apples, then gently fold in the blueberries. Allow to stand for 5 mins before serving, or leave overnight and enjoy for breakfast the next day.