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Ingredients

Method

  • STEP 1

    Blend the onion, ginger, garlic and fresh coriander in a food processor until finely chopped. Add the spices, apricots, lamb and seasoning. Blend until slightly chunky.

  • STEP 2

    Shape the lamb mixture into six burgers. Cook under a medium-hot grill for 4-5 mins each side until cooked through.

  • STEP 3

    Serve in wholemeal buns with the lettuce, tomato, sliced red onion and mayo.

Goes well with

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A star rating of 4.8 out of 5.7 ratings
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