Lime, chilli & feta butter
- Good Food team
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Serves 8
Easy
Prep: 10 mins
A star rating of 4.8 out of 5.7 ratingsRate
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Transform BBQ sides with this flavour-packed butter. With a zesty, salty and spicy punch, it's perfect melted over hot corn on the cob or boiled new potatoes
Gluten-free
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
- 150g butter
- 100g feta
- finely grated zest of 2 limes
- 1 finely chopped chilli
- handful of chopped coriander leaves
- salt
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Nutrition: Per serving
- kcal171
- fat18g
- saturates11g
- carbs0g
- sugars0g
- fibre0g
- protein2g
- salt0.6g
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Method
-
step 1
Mash the butter until soft. Crumble over the feta and add the lime zest, chilli and chopped coriander leaves. Work everything together with a little salt, then chill until needed.
Recipe from Good Food magazine, July 2018
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A star rating of 4.8 out of 5.7 ratings
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