- 6 tea bags
- 2 tbsp golden caster sugar
- 1 tbsp runny honey, plus extra to serve
Honey is made by bees from the nectar they collect from flowers. Viscous and fragrant, it's…
- 2 lemons, 1 juiced, 1 sliced
Oval in shape with a pronouced bulge on one end, lemons are one of the most versatile…
- 1 orange, sliced
One of the best-known citrus fruits, oranges aren't necessarily orange - some varieties are…
- small bunch mint, leaves picked
There are several types of mint, each with its own subtle difference in flavour and appearance.…
Put the tea bags, sugar, honey and 1.5 litres water in a large jug. Leave to infuse for 10 mins, then remove and discard the tea bags. Chill until ready to serve.
Stir in the lemon juice, lemon slices, orange slices and mint leaves. Fill the jug with plenty of ice and stir again.
Fill tall glasses with ice and pour over the iced tea, then serve with extra honey to taste.
Adjusting flavourTea bags can vary in flavour and bitterness, so serving your iced tea with extra honey allows guests to adjust the sweetness to their taste.