Hurricane cocktail in a glass with an orange slice and cherry

Hurricane cocktail

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(1 ratings)

Prep: 5 mins

Easy

Serves 2

Our tropical, rum-based hurricane cocktail is easy to make and sure to get your party started. Garnish with orange and cocktail cherries for a kitsch touch

Nutrition and extra info

  • Gluten-free
  • Vegetarian
  • Vegan

Nutrition: per serving

  • kcal215
  • fat0g
  • saturates0g
  • carbs24g
  • sugars22g
  • fibre0g
  • protein0.5g
  • salt0.01g
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Ingredients

  • 50ml dark rum
  • 50ml white rum
  • 1 passion fruit
  • 1 orange, juiced
    Orange

    Orange

    or-ange

    One of the best-known citrus fruits, oranges aren't necessarily orange - some varieties are…

  • 1 lemon, juiced
    Lemon

    Lemon

    le-mon

    Oval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits…

  • 50ml sugar syrup
  • 2 tsp grenadine

To garnish

  • 4 cocktail cherries
  • 2 orange slices

Method

  1. Fill a cocktail shaker with ice then add the rums. Scoop the flesh and seeds from the passion fruit and add to the shaker along with the orange and lemon juices, sugar syrup and grenadine. 

  2. Shake well until the outside of the cocktail shaker feels icy cold. Fill two hurricane glasses with fresh ice then double strain the drink into the prepared glasses.   

  3. Garnish each one with an orange slice skewered onto a cocktail stick and a couple of cocktail cherries. 

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