Negroni sbagliato
For a vibrant take on the negroni cocktail use prosecco instead of gin, with Campari and vermouth. Serve in a highball glass with an orange slice
Green mandarin negroni
- Preparation and cooking time
- Prep:
- Serves 1
Skip to ingredients
- 25ml Campari
- 12.5ml Antica formula red vermouth
- 12.5ml white vermouth
- 25ml gin
- ½ green mandarin(or orange mandarin), zested and juiced
Nutrition: Per serving
- kcal169
- fat0g
- saturates0g
- carbs5g
- sugars4g
- fibre1g
- protein0g
- salt0g
Method
step 1
Put all the ingredients, except the zest, in a large glass or cocktail shaker with plenty of ice. Stir really well with a muddler, then strain through a fine sieve into a tumbler filled with more ice. Decorate with the zest and serve.