Negroni sbagliato served in a long glass

Negroni sbagliato

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Prep: 5 mins

Easy

Serves 1

For a vibrant take on the negroni cocktail use prosecco instead of gin, with Campari and vermouth. Serve in a highball glass with an orange slice

Nutrition and extra info

  • Gluten-free

Nutrition: Per serving

  • kcal191
  • fat0g
  • saturates0g
  • carbs12g
  • sugars12g
  • fibre0g
  • protein0.4g
  • salt0.04g
Save to My Good Food
Please sign in or register to save recipes.

Ingredients

  • 25ml Campari
  • 25ml sweet vermouth
  • prosecco to top up
    Prosecco

    Prosecco

    proh-sekk-oh

    Bubbling Prosecco is now one of the UK’s most popular alcoholic drinks. Not all varieties…

  • ice

For the garnish

  • 1 orange slice
    Orange

    Orange

    or-ange

    One of the best-known citrus fruits, oranges aren't necessarily orange - some varieties are…

Method

  1. In a highball glass pour the Campari and sweet vermouth, add cubed ice and gently add in the prosecco – pouring it down a bar or long spoon that's been placed in the glass will stop the bubbles roaming over the edge of the glass. Stir contents of the glass together, top up further and garnish with the orange slice.

You may also like

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.
Want to receive regular food and recipe web notifications from us?