
Classic negroni
- Dustin Macmillan
Published: July 23, 2018 at 2:58 PM
Save recipe
Serves 1
Easy
Prep: 5 mins
A star rating of 4.8 out of 5.15 ratingsRate
loading...
To make the perfect classic negroni cocktail all you need is balance: use equal parts gin, vermouth and Campari, and choose the best products you have in reach
Gluten-free
Vegan
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Showing items 1 to 3 of 3
Sherry cobbler
A star rating of 0 out of 5.0 ratings
Verbena spritz
A star rating of 0 out of 5.0 ratings
Saké aperitif
A star rating of 5 out of 5.1 rating
Ingredients
Nutrition
Units:
MetricUS
- 25ml gin
- 25ml sweet vermouth
- 25ml Campari
- ice
For the garnish
- slice of orange
Keep the screen awake with cook mode on the Good Food app.
Nutrition: Per serving
- kcal156
- fat0g
- saturates0g
- carbs12g
- sugars12g
- fibre0g
- protein0g
- salt0.03g
Ad
Method
-
step 1
Pour the gin, vermouth and Campari into a mixing glass or jug with ice. Stir well until the outside of the glass feels cold.
-
step 2
Strain into a tumbler and add 1 large ice sphere or some fresh ice, and garnish with an orange slice, using a blood orange when in season.
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
A star rating of 4.8 out of 5.15 ratings
Ad
Ad
Get 3 months of Good Food All Access
Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.
Loading...
Ad
Loading...
Loading...



