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Gin fizz
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 1
Ingredients
- 50ml gin
- 25ml lemon juice
- 2 tsp sugar syrup
- ice
- sparkling water
- lemon slice
Method
- STEP 1
Pour the gin, lemon juice and sugar syrup in a cocktail shaker and fill up with ice cubes. Shake well until the outside of the shaker feels cold then strain into a tall glass filled with more ice and top up with sparkling water. Garnish with a lemon slice.