Make the most of seasonal ingredients with our vegan Easter ideas for a stunning spread and vegan baking recipes to satisfy your sweet tooth.

Showing 1 to 24 of 59 results

  • Vegan hot cross buns served on a tray

    Vegan hot cross buns

    A star rating of 4.8 out of 5.18 ratings

    What says Easter better than hot cross buns? Try this vegan version, using dairy-free spread and almond milk. Cinnamon, mixed spice, sultanas and citrus bring all the traditional flavours

  • Vegan simnel cake on a cake stand

    Vegan simnel cake

    A star rating of 5 out of 5.2 ratings

    Make a vegan-friendly version of a classic simnel cake this Easter so everyone can enjoy a treat. Use a kitchen blowtorch to easily achieve that signature burnished look on the marzipan

  • Vegan pie with a slice taken out revealing layers of veg

    Vegan pie

    A star rating of 4.7 out of 5.16 ratings

    Make this fantastic vegan beetroot, sweet potato, chard and celeriac rainbow-layered pie as a stunning centrepiece for a meat-free Christmas or dinner party

  • Vegan cupcakes with banana & peanut butter

    Vegan cupcakes with banana & peanut butter

    A star rating of 4.6 out of 5.28 ratings

    Employ some clever tricks to achieve a dairy-free bake. Egg-free mayonnaise, almond milk and margarine are the secrets to these vegan cupcakes

  • A plate serving beetroot & red onion tarte tatin

    Beetroot & red onion tarte tatin

    A star rating of 4.5 out of 5.66 ratings

    Try this vegan tart for a show-stopping centrepiece. The bold red of beetroot against the vibrant green salad also makes it ideal for a meat-free celebration.

  • Vegan chocolate and avocado cake on cake stand

    Easy vegan chocolate cake

    A star rating of 4.2 out of 5.131 ratings

    This indulgent, fudgy vegan cake is topped with a rich frosting – you'd never guess that it's gluten-free and made without dairy, eggs, wheat or nuts

  • Griddled leeks with hazelnut dressing

    Griddled leeks with hazelnut dressing

    A star rating of 5 out of 5.1 rating

    A light, citrussy vegetarian starter - it's just as good at room temperature if you don't want to do last-minute griddling

  • A plate with two miso-marinated aubergines on a bed of grains

    Miso aubergine

    A star rating of 3.7 out of 5.44 ratings

    An easy, low-fat, low-calorie recipe for miso-glazed aubergines, full of umami flavours. This dish so rich and meaty, it's hard to believe it's vegan

  • Beetroot bourguignon in a casserole dish

    Vegan beetroot bourguignon

    A star rating of 4.6 out of 5.10 ratings

    Create a vegan version of beef bourguignon, using beetroot as the magic ingredient. The veg is roasted for a charred flavour and the beetroot adds sweetness

  • A vegan lemon cake loaf cut into slices

    Vegan lemon cake

    A star rating of 4.3 out of 5.307 ratings

    Try our luscious vegan lemon drizzle cake. Light and zingy, it also works well if you replace the flour and baking powder with gluten-free alternatives

  • John Torode's vegan shepherd's pie in a baking dish

    Vegan shepherd's pie

    A star rating of 4.1 out of 5.135 ratings

    A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

  • Three vegan chocolate brownie squares

    Vegan brownies

    A star rating of 4.5 out of 5.104 ratings

    Try these squidgy chocolate brownies without the dairy or eggs. They're perfect for vegans and people following a dairy-free diet and they taste utterly divine

  • Warm spring vegetables

    Warm spring vegetables

    A star rating of 4.9 out of 5.11 ratings

    This vibrant green side dish is a delicious way to serve vegetables alongside your Sunday roast

  • A plate serving luxury hummus alongside crudités

    Luxury hummus

    A star rating of 4.7 out of 5.20 ratings

    Use good-quality chickpeas to give this vegan hummus a really silky feel. Dips make perfect, easy party food to serve with crudités and warm pittas

  • Gluten and dairy-free chocolate-cherry fudge torte with cherry sorbet on the side

    Choc-cherry fudge torte with cherry sorbet

    A star rating of 4.2 out of 5.8 ratings

    This divine, squidgy chocolate cake is dairy and gluten-free, so everyone can enjoy a slice for dessert – even the vegans at your dinner party

  • Lemony stoved potatoes

    Lemony stoved potatoes

    A star rating of 0 out of 5.0 ratings

    Crispy roasties with a fresh citrus flavour - perfect served on a spread with roast meat, fish or vegetables

  • Easy vegan banana bread on floral plate

    Vegan banana bread

    A star rating of 4.5 out of 5.504 ratings

    Use up your ripe bananas to make easy vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter

  • Burnt leeks on toast with romesco 2016

    Burnt leeks on toast with romesco

    A star rating of 5 out of 5.1 rating

    Sweet when blanched, slightly bitter when burned, these perfectly balanced leeks atop crusty ciabatta make an easy, healthy, vegan starter

  • One caramelised onion, squash & spinach pithivier on a decorative plate

    Caramelised onion, squash & spinach pithivier

    A star rating of 5 out of 5.5 ratings

    Create a centrepiece vegan main with this pithivier, filled with butternut squash, spinach and caramelised onion. It's a perfect pie for a celebration

  • Carrot and coriander soup in a bowl garnished with fresh coriander

    Carrot & coriander soup

    A star rating of 4.7 out of 5.688 ratings

    Everyone loves this super healthy soup, perfect for an easy supper

  • Spinach, sweet potato and lentil dhal with fork on plate

    Spinach, sweet potato & lentil dhal

    A star rating of 4.7 out of 5.876 ratings

    A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper

  • Vegan chocolate & date tart with a slice cut out

    Chocolate & date tart

    A star rating of 4.5 out of 5.9 ratings

    Impress your guests with this decadent chocolate and date tart in a shortcrust pastry case. Suitable for vegans, it's sure to go down a treat with everyone

  • Vegan chilli served in bowls with white rice

    Vegan chilli

    A star rating of 4.7 out of 5.250 ratings

    Our healthy vegan chilli recipe packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes for a filling supper

  • Coconut & banana pancakes

    Coconut & banana pancakes

    A star rating of 4.6 out of 5.16 ratings

    These vegan coconut milk pancakes with passion fruit and banana topping couldn't be simpler. They're perfect for a brunch with family and friends

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