The BBC Good Food logo
Vegan hot cross buns on a tray

Vegan Easter recipes

57 Recipes
Magazine subscription – choose a brand-new cookbook when you subscribe

Celebrate Easter with a delicious menu of plant-based dishes. From seasonal starters and meat-free mains to dairy-free desserts, we have plenty of tempting vegan recipes to choose from.

Advertisement

Showing items 1 to 24 of 57

  • Vegan hot cross buns served on a tray

    Vegan hot cross buns

    A star rating of 5 out of 5.13 ratings

    What says Easter better than hot cross buns? Try this vegan version, using dairy-free spread and almond milk. Cinnamon, mixed spice, sultanas and citrus bring all the traditional flavours

  • Vegan pie with a slice taken out revealing layers of veg

    Vegan pie

    A star rating of 4.7 out of 5.15 ratings

    Make this fantastic beetroot, sweet potato, chard and celeriac rainbow-layered pie as a stunning centrepiece for a vegan Christmas or dinner party

  • Vegan cupcakes with banana & peanut butter

    Vegan cupcakes with banana & peanut butter

    A star rating of 4.9 out of 5.24 ratings

    Employ some clever tricks to achieve a dairy-free bake. Egg-free mayonnaise, almond milk and margarine are the secrets to these vegan cupcakes

  • A plate serving beetroot & red onion tarte tatin

    Beetroot & red onion tarte tatin

    A star rating of 4.4 out of 5.52 ratings

    Try this vegan tart for a show-stopping centrepiece. The bold red of beetroot against the vibrant green salad also makes it ideal for a meat-free celebration.

  • Vegan chocolate and avocado cake on cake stand

    Easy vegan chocolate cake

    A star rating of 4.3 out of 5.113 ratings

    This indulgent, fudgy vegan bake is topped with a rich frosting – you'd never guess that it's free from dairy, eggs, wheat and nuts

  • Griddled leeks with hazelnut dressing

    Griddled leeks with hazelnut dressing

    A star rating of 5 out of 5.1 rating

    A light, citrussy vegetarian starter - it's just as good at room temperature if you don't want to do last-minute griddling

  • Miso aubergines

    Miso aubergines

    A star rating of 3.7 out of 5.40 ratings

    A really easy low-fat, low-calorie aubergine recipe with delicious umami flavours. This dish is so rich and meaty, it's hard to believe it's vegan!

  • A vegan lemon cake loaf cut into slices

    Vegan lemon cake

    A star rating of 4.3 out of 5.268 ratings

    Try baking a vegan version of lemon cake. Light and zingy, it also works well if you replace the flour and baking powder with gluten-free alternatives

  • John's vegan shepherd's pie 2016

    Vegan shepherd's pie

    A star rating of 4.2 out of 5.118 ratings

    A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

  • Three vegan brownie squares

    Vegan brownies

    A star rating of 4.6 out of 5.73 ratings

    Try these soft, squidgy brownies, without the dairy or eggs. They're perfect for vegans and people following a dairy-free diet and taste utterly divine.

  • Warm spring vegetables

    Warm spring vegetables

    A star rating of 4.9 out of 5.8 ratings

    This vibrant green side dish is a delicious way to serve vegetables alongside your Sunday roast

  • A plate serving luxury hummus alongside crudités

    Luxury hummus

    A star rating of 4.6 out of 5.12 ratings

    Use good-quality chickpeas to give this vegan hummus a really silky feel. Dips make perfect, easy party food to serve with crudités and warm pittas

  • Lemony stoved potatoes

    Lemony stoved potatoes

    A star rating of 0 out of 5.0 ratings

    Crispy roasties with a fresh citrus flavour - perfect served on a spread with roast meat, fish or vegetables

  • Vegan banana bread on floral plate

    Vegan banana bread

    A star rating of 4.6 out of 5.410 ratings

    Use up your ripe bananas in our vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter

  • Burnt leeks on toast with romesco 2016

    Burnt leeks on toast with romesco

    A star rating of 5 out of 5.1 rating

    Sweet when blanched, slightly bitter when burned, these perfectly balanced leeks atop crusty ciabatta make an easy, healthy, vegan starter

  • Carrot and coriander soup in a bowl garnished with fresh coriander

    Carrot & coriander soup

    A star rating of 4.7 out of 5.588 ratings

    Everyone loves this super healthy soup, perfect for an easy supper

  • Dhal with fork on plate

    Spinach, sweet potato & lentil dhal

    A star rating of 4.8 out of 5.706 ratings

    A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper.

  • Vegan chocolate & date tart with a slice cut out

    Chocolate & date tart

    A star rating of 4.4 out of 5.5 ratings

    Impress your guests with this decadent chocolate and date tart in a shortcrust pastry case. Suitable for vegans, it's sure to go down a treat with everyone

  • Vegan chilli served in bowls with white rice

    Vegan chilli

    A star rating of 4.8 out of 5.201 ratings

    This vegan chilli packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes for a filling supper

  • Coconut & banana pancakes

    Coconut & banana pancakes

    A star rating of 4.6 out of 5.16 ratings

    These vegan coconut milk pancakes with passion fruit and banana topping couldn't be simpler. They're perfect for a brunch with family and friends

  • Miso roasted tofu with sweet potato

    Miso roasted tofu with sweet potato

    A star rating of 3.6 out of 5.13 ratings

    A blend of miso and mirin give this extra-special tofu dish added depth of flavour. This simple vegan main course is flavourful, fresh and filling

  • Vegan carrot cake

    Vegan carrot cake

    A star rating of 4.3 out of 5.32 ratings

    Give free-from baking a go with this easy vegan sandwich cake – an indulgent carrot cake with coconut and cashew icing that everyone will want another slice of

Advertisement
Advertisement
Advertisement

Sponsored content