Spaghetti and meatball recipes

Get everyone to help rolling meatballs and you'll soon have one supper on the table and another in the freezer

Cookery and wine writer, Fiona Beckett, shares one of her family's favourite recipes

Make the ultimate meatballs in a rich tomato sauce to serve over spaghetti. Comfort food at its best, this will prove a hit at the family dinner table

This quick, tasty and economical supper is a healthy way of getting the family fed

A superhealthy twist on a family favourite that can be served with spaghetti or squashed flat and cooked as burgers

You can't beat a comforting bowl of spaghetti and meatballs, and this version is superhealthy too

Teach children how to make this pasta supper - it's a tasty family meal packed with nutrients

Flavour-packed, easy to make and nutritious – our zesty chicken meatballs tick all the boxes for a family meal

Lentils make a low-fat addition to these minced pork patties for a healthier family favourite - still full of herby, garlicky flavour

For a warmer weather take on this Italian classic replace beef with pork and swap tomato sauce with garden greens

Kids will love this easy summer pasta dish - a fishy version of spaghetti with meatballs

BBC Good Food magazine's food editor Barney & his daughter Maisie love making these sausage and beef meatballs to serve on spaghetti with hidden vegetable tomato sauce

This hearty dish makes a simple and speedy midweek meal but can also be frozen ahead for a last-minute dinner

Turkey mince meatballs and pan-fried vegetables make a tasty topping for pasta - a great way to get 2 of your 5 a day at dinner

Try a vegan version of meatballs, made with mushrooms, oats and black beans and topped with a delicious tomato sauce. Serve with spaghetti or polenta

Feed three adults or six kids with this spaghetti dinner that packs in two of your 5-a-day. Just the thing for children who are wary of greens

Spiralize courgettes to make this healthier, gluten-free 'pasta' dish. The vegetarian meatballs use ground almonds instead of breadcrumbs to increase the protein