Showing 1 to 24 of 41 results

  • Cherry pie with a slice cut out

    Homemade cherry pie

    A star rating of 4.5 out of 5.14 ratings

    Make this classic pie whilst cherries are in season. It's the perfect summer dessert served just warm with plenty of cream or ice cream

  • Cheese & onion pie with broccoli alongside

    Easy cheese & onion pie

    A star rating of 4.7 out of 5.20 ratings

    Tuck into this simple, comforting vegetarian pie with a classic cheese and onion filling. Eat it warm with your favourite veg sides, or serve cold for a picnic

  • Ham & turkey pie on a plate

    Next level turkey & ham pie

    A star rating of 4.4 out of 5.53 ratings

    Use up the Christmas leftovers to make this hearty, deep-filled turkey and ham pie. You could use shop-bought pastry but nothing beats homemade

  • A collection of air-fryer mince pies

    Air-fryer mince pies

    A star rating of 5 out of 5.3 ratings

    Save energy and effort and make these mince pies with the help of an air fryer. Keep replenishing your cake tin with a batch over the festive period

  • Fig, raspberry & cardamom pie

    Fig, raspberry & cardamom pie

    A star rating of 5 out of 5.1 rating

    An unusual fruit filling, complemented by Middle-Eastern flavours of rosewater and cardamom, makes for an impressive dinner party dessert

  • Next level bakewell tart cut into slices

    Next level bakewell tart

    A star rating of 4.9 out of 5.13 ratings

    Serve for dessert or as an afternoon tea, the bakewell tart is a baking classic. We've upped the ante to make the crumbliest pastry and fabulous frangipane

  • Plum & marzipan pie

    Plum & marzipan pie

    A star rating of 4.5 out of 5.7 ratings

    Top this deep pink pie filling with a lattice crust made of buttery sweet shortcrust pastry for a showstopping end to a special meal

  • BLT tart

    BLT tart

    A star rating of 4.7 out of 5.17 ratings

    Layer up prosciutto, cheddar and cherry tomatoes on shortcrust pastry for a lovely light meal that's delicious hot, warm or cold

  • One peach pie

    Peach pie

    A star rating of 4.7 out of 5.3 ratings

    Be sure to leave this pretty peach pie with latticed pastry topping to cool for an hour after baking – this step is essential to ensure a good texture

  • Easy pesto, cheese & pea tart cut into pieces

    Easy pesto, cheese & pea tart

    A star rating of 5 out of 5.4 ratings

    Avoid food waste and rustle up this quiche-like tart as a great way to use up the end of that jar of pesto you have in the fridge

  • Apple pie in a baking dish, with slice taken out

    Homemade apple pie

    A star rating of 4.6 out of 5.284 ratings

    Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.

  • Apple pie

    Easy apple pie

    A star rating of 4 out of 5.22 ratings

    Kids will love to help make and eat this comforting, classic fruity pudding with homemade shortcrust pastry

  • New England pecan pie with a slice taken out, served on a plate

    Pecan pie

    A star rating of 3.7 out of 5.45 ratings

    Make this traditional all-American Thanksgiving dessert for a celebratory dinner party. Our classic pecan pie recipe is best served with whipped cream or a scoop of ice cream

  • Smoked trout tartlets on a cake stand

    Smoked trout tartlets

    A star rating of 4.8 out of 5.5 ratings

    Rustle up these smoked trout tartlets with lemon and horseradish flavours for afternoon tea. Made from ready-rolled pastry, they're quick and easy to make

  • Caribbean beef patties

    Caribbean beef patties

    A star rating of 4 out of 5.28 ratings

    Spice up beef mince with turmeric, thyme and hot pepper sauce before folding in shortcrust pastry for a tasty dinner or lunch

  • Rustic strawberry tart

    Rustic strawberry tart

    A star rating of 4 out of 5.8 ratings

    Try making your own shortcrust pastry with crunchy semolina. Top with juicy fruit and pinch the pastry round the edges to create a rustic finish

  • Marmalade & earl grey frangipane tart

    Marmalade & earl grey frangipane tart

    A star rating of 5 out of 5.2 ratings

    Elevate this Bakewell-inspired tart with the addition of zesty, tangy marmalade and fragrant earl grey tea leaves. Enjoy hot or cold with plenty of cream

  • Jam and custard tart with a slice cut out

    Cheat’s Manchester tart

    A star rating of 4.4 out of 5.14 ratings

    Save time by using ready-made pastry and custard powder for this easy Manchester tart – it still has all the lovely flavours of this classic northern dessert

  • Chicken & leek pot pies

    Easy creamy chicken and leek pie

    A star rating of 3.8 out of 5.52 ratings

    Creamy individual pies topped with fluffy mash - perfect for a relaxed dinner, with your favourite veg

  • Creamy leek, potato & ham pie

    Creamy leek, potato & ham pie

    A star rating of 4.9 out of 5.7 ratings

    Make your own shortcrust pastry then fill with sweet leeks, Lancashire cheese, cooked ham and a chive and crème fraîche sauce

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