For extra-fluffy meringues, read our review of the best hand mixers.

Showing 1 to 24 of 43 results

  • Meringue kisses & icicles on a tray

    Meringue kisses & icicles

    A star rating of 3.7 out of 5.13 ratings

    Make meringue kisses and icicles to decorate a cake. The kisses look fabulous on our white chocolate, orange & cranberry Christmas cake

  • Lemon meringue fridge cake 2016

    Lemon meringue fridge cake

    A star rating of 4.7 out of 5.15 ratings

    This tangy dessert looks impressive but takes very little effort – most of the ingredients are ready-made, so it is simply a matter of construction

  • Brown sugar pavlova topped with fruit and served on a plate

    Brown sugar pavlova with fruit

    A star rating of 4.5 out of 5.2 ratings

    Delight guests at your next summer gathering with this brown sugar pavlova topped with passion fruit, strawberries, raspberries and pineapple

  • One gluten-free pavlova meringue log

    Gluten-free pavlova meringue log

    A star rating of 2.2 out of 5.5 ratings

    Serve this crowd-pleasing pavlova meringue log as a festive dessert. Filled with fresh cream and fresh berries, it will be a big hit at Christmas

  • A cake stand serving angel cake with meringue icing & strawberry ganache on top and gold streamers strewn around

    Angel cake with meringue icing & strawberry ganache

    A star rating of 4.7 out of 5.6 ratings

    Make this showstopper to wow at any celebration. The mix of meringue icing with strawberry and white chocolate ganache makes it a perfect summer dessert

  • Slice of lemon meringue parfait on a plate topped with strawberries

    Lemon meringue parfait

    A star rating of 5 out of 5.7 ratings

    Need an easy dessert for a dinner party? Try this lemon meringue parfait. You can make it ahead of time and put it in the freezer until you're ready to serve

  • A plate serving Eton mess cheesecake

    Eton mess cheesecake

    A star rating of 4 out of 5.23 ratings

    If you’re after a summer dessert to impress, try this decadent Eton mess cheesecake filled with creamy mascarpone, topped with meringues and strawberries

  • Rainbow rippled meringues

    Rainbow rippled meringues

    A star rating of 4.7 out of 5.8 ratings

    Serve these multi-coloured meringues with flavoured creams for a stunning dessert. Our flavours include lavender, pistachio and blueberry

  • A dessert glass serving vegan Eton mess

    Vegan Eton mess

    A star rating of 3.9 out of 5.6 ratings

    Nothing says summer like a sweet, berry-filled Eton mess and this vegan version swaps the egg whites in the meringues for an ingenious alternative

  • Baked Alaska on a cake stand

    Baked alaska

    A star rating of 5 out of 5.1 rating

    Make this retro dessert for a festive get-together. With ice cream, fluffy meringue and sponge cake, it's a showstopper – and it's easier to make than it looks

  • Pineapple & ginger pavlova

    Pineapple & ginger pavlova

    A star rating of 4.6 out of 5.10 ratings

    Pile whipped cream and charred pineapple on a meringue base to create a stunning dinner party dessert which you can make ahead

  • Meringues sandwiched with whipped cream piled on a plate

    Ultimate meringue

    A star rating of 4.8 out of 5.228 ratings

    Learn how to make basic meringues and perfect your whisking skills. These light, crispy baked meringues are the perfect blank canvas for different flavours.

  • Chocolate meringue Mont Blanc cake

    Chocolate meringue Mont Blanc cake

    A star rating of 4 out of 5.3 ratings

    This towering cake has layers of chocolate sponge, meringue and chestnut cream - a stunning centrepiece for a festive dinner party

  • Floating islands with caramel sauce

    Floating islands with caramel sauce

    A star rating of 4 out of 5.2 ratings

    Fluffy poached meringue is served over a rich crème anglaise in this classic dinner party dessert

  • Lightest ever meringues

    Lightest ever meringues

    A star rating of 4 out of 5.31 ratings

    Whisk up a batch of classic meringues, then get creative with citrus swirl, Turkish delight and chocolate varieties

  • Cherry, rose & pistachio pavlova traybake

    Cherry, rose & pistachio pavlova traybake

    A star rating of 5 out of 5.2 ratings

    Take this retro meringue dessert to another level by adding edible flower petals, coconut cream, fruit and nuts for even more texture

  • Giant peach, nectarine & apricot meringue tart

    Giant peach, nectarine & apricot meringue tart

    A star rating of 4.2 out of 5.7 ratings

    Using shop-bought puff pastry makes this dazzling summer tart topped with stone fruit, almond paste and dollops of meringue super quick to prepare

  • Individual rhubarb ripple pavlovas

    Individual rhubarb ripple pavlovas

    A star rating of 5 out of 5.4 ratings

    Showcase vibrant rhubarb by poaching it with vanilla and combining with homemade meringue and whipped cream

  • Cranberry meringue roulade

    Cranberry meringue roulade

    A star rating of 4.9 out of 5.7 ratings

    Work on your meringue skills to roll up this sensational dessert with tangy fruit, toasted almonds and vanilla cream filling

  • Honeyed peach & pistachio pavlova

    Honeyed peach & pistachio pavlova

    A star rating of 4.5 out of 5.6 ratings

    Master the art of meringue and gain a kitchen skill for life. This pudding is topped with vanilla, cooked peaches and Greek yogurt

  • Berry, rose water, almond & meringue tart

    Berry, rose water, almond & meringue tart

    A star rating of 5 out of 5.2 ratings

    A showstopper pud with a secret layer of chewy marzipan baked into the shortcrust base- impressive but so simple

  • Eton mess trifle

    Eton mess trifle

    A star rating of 4 out of 5.2 ratings

    Layer a quintessentially British pudding with sherry-steeped strawberries, meringue and cream then top with flaked almonds

  • Coconut, raspberry & lime meringue slice

    Coconut, raspberry & lime meringue slice

    A star rating of 4.5 out of 5.32 ratings

    Making one large meringue is much less fiddly than doing individual ones, and you can prepare all the elements ahead

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