Explore our tasty low-fat recipes, perfect for supporting a balanced lifestyle. For more inspiration to help you stay on track, browse our collection of healthy recipes.

Showing 1 to 24 of 75 results

  • Sardine tomato pasta with gremolata

    Sardine tomato pasta with gremolata

    A star rating of 4.8 out of 5.26 ratings

    Enjoy our crowd-pleasing pasta with sardines and gremolata. With added nutrients thanks to the sardines, it's a healthy dish that's low on calories and fat

  • Ginger chicken udon in a bowl

    Ginger chicken udon noodles

    A star rating of 4.5 out of 5.47 ratings

    Serve up these fragrant and light noodles with chicken, beansprouts and cabbage in 30 minutes. With fiery ginger and red chilli, it's full of flavour

  • Oven-baked fish & chips

    Oven-baked fish & chips

    A star rating of 4.6 out of 5.31 ratings

    Give this classic combination a healthy makeover by oven cooking the ingredients instead of frying

  • Spelt & wild mushroom risotto

    Spelt & wild mushroom risotto

    A star rating of 4.6 out of 5.29 ratings

    This autumnal risotto has a wonderful nutty flavour and is low in fat too

  • One serving of spicy red lentil chilli with guacamole & rice

    Spicy red lentil chilli with guacamole & rice

    A star rating of 4.5 out of 5.22 ratings

    Serve vegan chilli made with red lentils and plenty of veg – enjoy it with homemade guacamole and brown rice for a filling and healthy dinner

  • Black bean & tortilla soup in a bowl

    Black bean & tortilla soup

    A star rating of 4.6 out of 5.10 ratings

    Make the most of any tins of black beans in your cupboards and make this easy and satisfying soup. Serve with coriander, avocado, feta and pumpkin seeds

  • Vegan one-pot winter squash with broccoli, peas and veg mash

    Vegan squash stew

    A star rating of 4.7 out of 5.10 ratings

    Serve this hearty, healthy vegan stew for a comforting winter dinner. It's packed with vitamin C and contains all five of your five-a-day

  • Miso steak

    Miso steak

    A star rating of 4.5 out of 5.30 ratings

    Steak doesn't have to be a heavy meal - give it a Japanese-style marinade for a low-fat supper

  • Spicy prawn & fennel chickpeas in a large skillet pan

    Spicy prawn & fennel chickpeas

    A star rating of 4.8 out of 5.9 ratings

    Make this comforting and warming brothy stew made with tiger prawns, fennel and chickpeas. Serve with lots of bread to mop up the spicy sauce

  • Cinnamon porridge in a bowl topped with baked bananas and seeds

    Cinnamon porridge with baked bananas

    A star rating of 4.3 out of 5.17 ratings

    Add fibre-rich bananas and bio yogurt to your breakfast porridge. Including live yogurt in your diet may support the digestive system and aid immune defences

  • Air-fryer potato wedges with mayonnaise alongside

    Air fryer potato wedges

    A star rating of 4.9 out of 5.24 ratings

    Enjoy these wedges seasoned with paprika, oregano and onion powder. Serve as a snack with mayo, or alongside your favourite barbecue dishes

  • 4 soy-baked potatoes with tuna sriracha mayo

    Soy-baked potatoes with tuna sriracha mayo

    A star rating of 4.6 out of 5.17 ratings

    Serve jacket potatoes with a spicy mayo that’s fragrant with ginger for a fresh take on the usual cheesy beans number. They're perfect for a speedy supper

  • Healthy fish korma in a wok

    Healthy fish korma

    A star rating of 4.4 out of 5.11 ratings

    Make a clever healthy version of korma using courgette and yogurt, along with almonds and cod. It has the same creamy texture but is low in fat

  • Two servings of loaded potato skins with speedy baked beans

    Loaded potato skins with speedy baked beans

    A star rating of 4.8 out of 5.4 ratings

    Think cheesy potato skins topped with baked beans doesn’t sound healthy? They can be, and here we show how. You’ll want to cook these beans again and again

  • Thai curry noodle soup served in a bowl

    Thai curry noodle soup

    A star rating of 4.3 out of 5.24 ratings

    Make this speedy, spicy and healthy noodle soup using whatever veg you have in the fridge. Filling and flavour-packed, it's ideal for busy weeknights

  • Honeyed hasselback carrots in a large bowl

    Honeyed hasselback carrots

    A star rating of 3.9 out of 5.7 ratings

    Cook carrots using the hasselback method to add visual flair to the Christmas table. It also means the garlicky glaze reaches all the way through the veg

  • A serving of miso lentil & cabbage soup

    Miso lentil & cabbage soup

    A star rating of 3.9 out of 5.14 ratings

    Make a filling soup with the help of green lentils, pancetta, white cabbage and mushrooms, along with miso flavours. It packs in three of your 5-a-day

  • Thai red duck with sticky pineapple rice

    Thai red duck with sticky pineapple rice

    A star rating of 4 out of 5.11 ratings

    Marinate duck breasts with red curry paste and lime, then serve with coconut rice, peas and beansprouts for a healthy weeknight dinner

  • Cod & prawn pie with saffron potatoes as the topping

    Cod & prawn pie with saffron potatoes

    A star rating of 3 out of 5.14 ratings

    Elevate fish pie with a touch of saffron to make a meal you can serve to guests without compromising on your healthy eating routine

  • Chetna's end-of-summer veg curry served in a wok

    Chetna's end-of-summer veg curry

    A star rating of 4.6 out of 5.12 ratings

    Make this versatile summer curry with seasonal veg – you can swap out any of the veg in the recipe with almost any you have lurking in your fridge

  • A servings of braised shiitake mushrooms & pak choi

    Braised shiitake mushrooms & pak choi

    A star rating of 5 out of 5.2 ratings

    Start your Lunar New Year celebrations with this dish of vegetables made with shiitake mushrooms, pak choi, ginger, garlic and oyster sauce

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