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An oval dish of hasselback potatoes

Hasselback potato recipes

9 Recipes

Take your sides to the next level with a bowl of crispy hasselback potatoes. These Swedish-style, thinly sliced roasties are a welcome addition to any meal,


Showing items 1 to 9 of 9

  • Hasselback potatoes in a baking dish with rosemary

    Hasselback potatoes

    A star rating of 4.7 out of 5.17 ratings

    Try something different with your Sunday roast this weekend with these garlic and rosemary hasselback potatoes. Using same-sized potatoes will help them cook through evenly

  • A bowl serving black pepper hasselback potatoes

    Black pepper hasselback potatoes

    A star rating of 4.8 out of 5.24 ratings

    Prep these roast potatoes in the morning, then put them in the oven an hour before serving. They make a traditional Sunday roast a bit more special

  • Hasselback new potatoes with oregano

    Hasselback new potatoes with oregano

    A star rating of 4.9 out of 5.9 ratings

    Looking for something different to try with your new potatoes? This fun looking side dish makes for beautifully tender potatoes that soak up all the herby flavours

  • Hasselback potato gratin

    Hasselback potato gratin

    A star rating of 4.9 out of 5.10 ratings

    A Scandinavian bake with herbs and butter - cutting the spuds really thin helps them to crisp up nicely

  • Chipotle hasselback sweet potatoes

    Chipotle hasselback sweet potatoes

    A star rating of 3.7 out of 5.6 ratings

    Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish

  • Mini hasselbacks with dill

    Mini hasselbacks with dill

    A star rating of 5 out of 5.1 rating

    Slash baby potatoes then bake with dill breadcrumbs for the perfect, crunchy accompaniment to a roast or stew

  • Hasselback roasties

    Hasselback roasties

    A star rating of 3.7 out of 5.3 ratings

    Don't be put off by the preparation. Slice the spuds on Christmas eve and keep in a bowl of water overnight - they're well worth the effort

  • One-pan seafood roast with smoky garlic butter served in a roasting tray

    One-pan seafood roast with smoky garlic butter

    A star rating of 4.9 out of 5.13 ratings

    Give the Sunday roast a new look with hasselback potatoes and smoky, charred seafood, all cooked in one pan. Serve with bread for mopping up the buttery juices

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