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Peach galette

Galette recipes

8 Recipes
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Celebrate puff pastry with our easy galette recipes. Try our sweet recipes for a simple dessert or our savoury options for a vegetarian main.

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Showing items 1 to 8 of 8

  • Peach galette with brown sugar crust cut into slices

    Peach galette with brown sugar crust

    A star rating of 4.9 out of 5.9 ratings

    Serve our showstopper dessert at a summer get-together. Roasted peaches are piled into buttery pastry, with a lovely crunch from demerara sugar

  • Charred courgette, lemon & goat’s cheese galette served on a chopping board

    Charred courgette, lemon & goat’s cheese galette

    A star rating of 4.8 out of 5.4 ratings

    Bake this galette for a veggie main course with the wow factor. The pastry has a lovely nutty flavour that pairs well with the creamy goat’s cheese topping

  • Caramelised banana & chocolate galette with a slice cut out

    Caramelised banana & chocolate galette

    A star rating of 4 out of 5.5 ratings

    Impress friends and family with this simple, 5-ingredient galette with caramelised banana and chocolate. This easy dessert goes wonderfully with ice cream

  • Pumpkin, fennel & Taleggio galette 2016

    Pumpkin, fennel & Taleggio galette

    A star rating of 4.7 out of 5.6 ratings

    Diana Henry's tart with buttery, flaky puff pastry, creamy Italian cheese and autumnal vegetables makes for a wonderful lunch if you're entertaining friends

  • A cherry & almond frangipane galette on baking paper

    Cherry & almond frangipane galette

    A star rating of 5 out of 5.2 ratings

    Use spelt pastry for this free-form pie, as its nuttiness complements the frangipane. The combination of squishy baked cherries and juicy fresh ones is lovely

  • Persimmon & membrillo galette 2016

    Persimmon & membrillo galette

    A star rating of 0 out of 5.0 ratings

    Persimmons, also known as Sharon fruits, have a honeyed flavour that pairs well with sweet quince paste in our simple winter dessert, perfect for Christmas

  • Galette des rois

    Galette des rois

    A star rating of 4.8 out of 5.19 ratings

    A puff pastry pie filled with frangipane, tradionally eaten on Twelfth Night, from Mary Cadogan's blog

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