Fruit tart recipes
Showing 1 to 24 of 37 results
French rhubarb tart
Take your time with this pretty in pink dessert and you'll have a fruit pie worthy of any Parisian patisserie shop window
Strawberry tart
Wow family and friends with a stunning strawberry tart. A lovely centrepiece dessert for summer dining, it's made with homemade pastry and crème pâtissière
Summer fruit & mascarpone tart
Think of this summer fruit tart with whipped mascarpone as an oversized millefeuille. It’s very easy to make, but impressive enough for a special gathering
Apricot & pistachio frangipane tart
Take frangipane to another level with the distinctive taste - and colour - of pistachios that match well with sweet apricots in a truly crowd-pleasing tart
Mixed fruit tart
This tasty tart is a great introduction to pastry and gives budding young chefs a chance to flex their creative muscles as they decorate with vanilla mascarpone and a variety of berries
Strawberry & basil tart
Make a showstopper dessert for a picnic or dinner party using fresh strawberries. They team so well with the shortbread base, basil and creamy custard centre
Gooseberry crème brûlée tart
Seasonal berries and sweet pastry make a stunning dessert for a dinner party - blowtorch for a beautifully crisp cracked sugar topping
Orchard fruit & cider tatin with cinnamon cream
Wow family and friends with this pear and apple cider tartin served with cinnamon cream. It makes a stunning centrepiece dessert for any dinner table
Apricot & ginger frangipane tart
A showstopping fruit tart with homemade shortcrust pastry and squidgy almond filling - serve with crème fraîche
App onlyLemon & blueberry cheesecake tart. This is a premium piece of content available to registered users.
Combine the classic flavours of lemon and blueberries with a creamy cheesecake-inspired filling for this tart. It only takes 20 minutes to bake
Chinon apple tarts
These little French tarts are wonderfully buttery and crisp, glazed with a red wine jelly - the perfect end to a special supper for two
Rustic harvest fruit tart
Fill homemade rough puff pastry with a medley of soft juicy blackberries, blueberries and plums for an easy and eye-catching dessert
Gooseberry & vanilla custard tart
Roll out a shortcrust pastry base and fill with wobbly custard, dotted with seasonal fruit
Rustic strawberry tart
Try making your own shortcrust pastry with crunchy semolina. Top with juicy fruit and pinch the pastry round the edges to create a rustic finish
Giant peach, nectarine & apricot meringue tart
Using shop-bought puff pastry makes this dazzling summer tart topped with stone fruit, almond paste and dollops of meringue super quick to prepare
Plum & almond pastry
This open fruit tart looks and tastes fantastic for very little effort – frangipane flavours complement sugar plums
Patchwork strawberry & gooseberry pie
Tart gooseberries and jammy strawberries make a tasty pair - serve with a decorative shortcrust pastry top
Berry, rose water, almond & meringue tart
A showstopper pud with a secret layer of chewy marzipan baked into the shortcrust base- impressive but so simple
Summer fruit bowl tartlets
Mary Cadogan shows us how to make a classic French crème pâtissière – the perfect filling for these lovely summer fruit tartlets
Cherry, almond & lemon mascarpone tart
Round off an idyllic afternoon with friends by presenting this stunning, make-ahead dessert
Apricot & raspberry tart
Delicious served hot or cold, this tart uses filo pastry to keep the calories down
Apple tart 'Maman Blanc'
An elegant autumn dessert that's easy to prepare as the pastry case does not need to be pre-baked
Easy peach & almond tart
Think of this as an Italian version of the British bakewell tart, lovely for dessert or with a cuppa
Peach frangipane tart
Authentic Italian Peach and almond tart