Cassoulet recipes

Pork cassoulet

Perfect for using up stray bits and pieces from the fridge, this pork and bean stew is rich, warming and cheap to prepare

British pork cassoulet

No-nonsense hearty meal that needs little or no side dishes - a great family meal - by Gary Rhodes

Pumpkin & parsnip cassoulet

This warming dish is perfect for a weekend get-together

Sausage cassoulet

Use up any cans of beans you have in the cupboard for this classic French sausage casserole. Made in a slow cooker, it’s a great batch-cook for the freezer

Roast vegetable cassoulet

Serve this new vegetarian dish with crusty bread and a green salad

Raymond Blanc’s cassoulet

Raymond Blanc's rustic cassoulet is rich and warming – slow cooking at its best

Lighter Cassoulet

This traditionally rich, slow-cooked, French casserole is made healthier with lean gammon steak and pork shoulder for a hearty, warming meal

Cassoulet of bacon & Toulouse sausage with confit pheasant

The ultimate autumnal comfort dish - it's easy to make and feeds an army

Creamy pork & pear cassoulet

Pork loin and pear slices in a cider and double cream sauce make for a wonderful autumnal dinner for four 

Haricot beans with sausage & pancetta

This cassoulet-style one-pot is just the thing for a blustery autumn weekend

Confit duck

Use this in a cassoulet, or simply on its own, with sautéed potatoes and seasonal veg

Bean & bangers one-pot

Make sausages go further by cooking them in a simple veg-packed stew - no need for any accompaniments