Chilli oysters
(3 oysters each)
Easy
Prep:
Bring the heat with our simple oyster starter. Top your seafood with fresh ginger, chilli and a squeeze of lime for a fiery pre-dinner treat
Skip to ingredients
Showing items 1 to 3 of 6
- 3 coriander sprigsfinely chopped
- 1 red chillideseeded and chopped
- 1 tsp sushi gingerfinely chopped
- ½ tsp limejuice
- 6 freshly shucked oysters
Nutrition: per serving
- kcal27
- fat1glow
- saturates0.1g
- carbs0.4g
- sugars0.4g
- fibre0.1g
- protein5g
- salt0.67g
Method
step 1
Combine the coriander, chilli, ginger and lime juice, then spoon the mixture over the freshly shucked oysters to serve.
