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Showing items 1 to 3 of 6

Showing items 1 to 3 of 3

A plate serving sichuan chicken wings
Sichuan chicken wings
A star rating of 4.6 out of 5.12 ratings

Try these spicy, sticky Sichuan chicken wings at a Chinese banquet. Scatter over chopped peanuts and chilli flakes and serve as a starter or main

Simple crab bruschetta
Simple crab bruschetta
A star rating of 4.4 out of 5.3 ratings

This easy Spring starter is perfect for the beginnings of an Easter feast. Thick slices of sourdough, crab and crunchy radishes make a fresh, zesty starter

Nutrition: per serving

  • kcal27
  • fat1g
    low
  • saturates0.1g
  • carbs0.4g
  • sugars0.4g
  • fibre0.1g
  • protein5g
  • salt0.67g
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Method

  • step 1

    Combine the coriander, chilli, ginger and lime juice, then spoon the mixture over the freshly shucked oysters to serve.

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