Chickpea Bombay mix
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 1
Ingredients
- 60g curried chickpeas (see recipe below)
- 1 tbsp unsalted peanuts
- 1 tsp raisins
Method
- STEP 1
Mix the curried chickpeas (see recipe here) with the unsalted peanuts. Place in the oven at 200C/180C fan/gas 6 for 10 mins, then mix with the raisins.
