Chicken tikka wraps
- Preparation and cooking time
- Serves 4 as a snack
These easy wraps take just 10 minutes to prepare and are a great healthy snack on the run
- STEP 1
Toss all the salad vegetables together. Heat the naan breads in the microwave on Medium for 1 min until puffed up. Remove the breads. Tip the tikka pieces into a bowl and give them a quick blast in the microwave to heat through. Split the breads in half and stuff with the salad, chicken and a spoonful of yogurt.