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Chicken taco salad

Chicken taco salad

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Rating: 5 out of 5.7 ratings
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  • Preparation and cooking time
    • Prep:
    • no cook
  • Easy
  • Serves 1

A crunchy chicken salad that's zesty, healthy and 4 of your 5-a-day. Try this for variety in your teenager's lunchbox or take it to work

  • Healthy
Nutrition: per serving
NutrientUnit
kcal421
fat20g
saturates4g
carbs27g
sugars16g
fibre10g
protein29g
salt0.8g
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Ingredients

Method

  • STEP 1

    Make the dressing by combining the oil, soured cream and vinegar. Keep in the fridge.

  • STEP 2

    Put the lettuce, sweetcorn, tomatoes and chicken in a lunchbox. Stir the lime juice into the avocado and put on top. Pack the dressing on the side.

  • STEP 3

    Scatter the taco over the salad to serve.

Goes well with

Recipe from Good Food magazine, September 2016

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Overall rating

Rating: 5 out of 5.7 ratings

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