Camomile tea with honey
- Preparation and cooking time
- Prep:
- Easy
- Makes one 500-600ml pot (serves 1-2)
Skip to ingredients
Ingredients
- 2 tsp dried camomile flowers
- pinch dried lavender, optional
- 2 tsp runny honey
Method
- STEP 1
Put the camomile and lavender into the teapot and fill up the pot with water that has boiled but been left to stand for 1 min.
- STEP 2
Leave the flowers to infuse for 2-3 mins, stir in the honey then strain in to cups to serve.
