Bitter grapefruit G&T
- Miriam Nice
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Serves 1
Easy
Prep: 5 mins
No cook
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Shake up a classic cocktail with a simple twist. Perfect before or after a meal, serve this gin & tonic with a wedge of grapefruit and plenty of ice
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
-
50ml citrus-heavy gin
(Hortus Summer Gin, Sipsmith)
-
100ml full-flavoured tonic
(Fever-Tree aromatic tonic, or Fentimans pink grapefruit tonic)
To garnish:
-
A wedge of grapefruit
and a few drops Angostura bitters over plenty of ice
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Nutrition: per serving
- kcal155
- fat0g
- saturates0g
- carbs6g
- sugars6g
- fibre0g
- protein0g
- salt0.01g
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Method
-
step 1
Fill a large glass with ice, add 50ml citrus-heavy gin and top with 100ml full-flavoured tonic. Garnish with a wedge of grapefruit and a few drops of bitters.
Recipe from Good Food magazine, September 2017
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