
Banshee
- Andy Kerr
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Serves 1
Easy
Prep: 5 mins
0 reviews
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Make use of earthy poitín – an Irish spirit – it works particularly well with the spiciness of American rye whiskey and the herbal chartreuse. A lovely pre-dinner tipple
Gluten-free
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
-
20ml poitín
-
20ml rye whiskey
-
10ml yellow chartreuse
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15ml lime juice
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5ml sugar syrup
see tip
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1 egg white
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Nutrition: per serving
- kcal161
- fat0g
- saturates0g
- carbs6g
- sugars6g
- fibre0g
- protein4g
- salt0.15g
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Method
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step 1
Shake all the ingredients together in a cocktail shaker, then double strain into a coupe glass.
Make your own sugar syrup with our simple recipe.
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