my own octopus salad
Serves 4
More effort
Total time:
simple,refreshing,tasty
Skip to ingredients
- 1 octopuss,abaut 1.5kg
- 2 tomatos
- 2 tbsp capari
- 1 onion
- 1 spring origano
- olive oil
- 2 lemons,juiced
- salt,pepper
Method
step 1
Put the octopuss in cold water and cook it for abaut 1 hour.step 2
When cooked wash it with cold water and clean it.Then cut it on small cirkles.step 3
Put them in a bowl,add slicly chopped onion,tomato sliced in small squares,add capari,stir(mix) it.step 4
Add salt,pepper,olive oil and lemon juice.Stir(mix)it,and put in the fridge for half hour and serve.step 5
P.S-sorry for bad english.
