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Ingredients

Method

  • STEP 1

    Heat a griddle pan to high. Cook the bananas for 2-3 mins each side until charred.

  • STEP 2

    Meanwhile, remove the lids from the custard and push the chocolate into each. Microwave each pot on High for 1 min. Remove and leave to stand for 1 min, then stir well. Divide the custard between 2 bowls, add the hot bananas and sprinkle each with hazelnuts.

Goes well with

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A star rating of 4.3 out of 5.3 ratings
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