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Member recipe

Meat Lovers Pasta

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Servings

Serves 5

A delicious tomato, bacon and sausage pasta that's really easy to make!

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Ingredients

  • 2 Onions
  • 3 Cloves Of Garlic
  • 8 Rashers Of Bacon
  • 8 frankfurters
  • 1 Packet Of Pancheta
  • 1 Tin Of Tomatoes
  • Half A Box Of Tomato Passata
  • 2 Drops Of Worcestershire Sauce
  • Salt and Pepper
  • 1/2 A Packet Of Pasta

Method

    1. Chop up the onion, garlic and bacon and chop the frankfurters into small rounds.
    2. Put them all in a frying pan and cook until everything is just turning brown (the onions may be done a little before so you may want to add the bacon and the sausages a few minuets before hand)
    3. Next add the tin of tomatoes and the passata.
    4. Pu a pan of water on to boil.
    5. stir the sauce and add the Worcestershire sauce and a sprinkle of salt and pepper and turn the heat down and leave it to simmer.
    6. Put the pasta on and follow the instructions on the packet.
    7. Once the pasta is ready mix it in with the sauce then your done!

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