Aspargus and chicken bites
Serves 4
Easy
Total time:
A tasty and quick way to serve chicken as an appetizer or main dish. Plus, it looks very interesting!
Skip to ingredients
- 4 chicken breasts, cut into medium-size stripes
- 300 g feta
- A dozen small aspargus
- 2 tbsp extra-virgin olive oil
- Salt, pepper
- A dozen toothpicks
Method
step 1
Preheat the oven at 180C/fan 160C/gas 4.step 2
Prepare the aspargus by cutting off the end.step 3
Crush the feta in a bowl and add a small amount of oil to get a creamy mixture. Spread the cheese on the inside of each chicken stripe.step 4
Place two aspargus in the middle of each chicken stripe and roll the stripes around the aspargus. Use toothpicks to help them hold.step 5
Spread the rest of the oil on a baking dish and place the chicken stripes in it. Season well.step 6
Bake, uncovered, for 30 minutes and serve with your favorite sauce.