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Ingredients

  • serves 1
  • 3tbsp creme fraiche
  • 1 tbsp mayonaise
  • lemon (0.5 pp)
  • 1 tbsp green basil pesto
  • dash water
  • basil/mised italian herbs
  • olive oil
  • how many prawns you want to each (skinned)
  • pasta (pref chunky brown) penne

Method

  • STEP 1
    boil pasta
  • STEP 2
    put all ingredients in fry pan once heated the oil
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