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Ruth Watson

Recent articles by Ruth Watson

Cauliflower, saffron & smoked haddock soup

Cauliflower, saffron & smoked haddock soup

7 ratings 4.2 out of 5 star rating
Cauliflower cheese & bacon quiche

Cauliflower cheese & bacon quiche

35 ratings 4.8 out of 5 star rating
Purple sprouting broccoli with garlic & sesame

Purple sprouting broccoli with garlic & sesame

4 ratings 3.8 out of 5 star rating
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Baked sea bass with lemon & herbs (with Tarator sauce)

Baked sea bass with lemon & herbs (with Tarator sauce)

3 ratings 3.0 out of 5 star rating
Griddled asparagus

Griddled asparagus

7 ratings 4.7 out of 5 star rating
Ossobucco

Ossobuco

8 ratings 4.3 out of 5 star rating
Bramley Apple and Wensleydale Cobbler

Bramley Apple and Wensleydale Cobbler

0 ratings 0.0 out of 5 star rating
Cauliflower, egg & potato curry

Cauliflower, egg & potato curry

123 ratings 4.6 out of 5 star rating
Pea & vermouth grain 'risotto'

Pea & vermouth grain ‘risotto’

0 ratings 0.0 out of 5 star rating
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Asian-style baked onions, potatoes & sweet potatoes

Asian-style baked onions, potatoes & sweet potatoes

6 ratings 4.4 out of 5 star rating
Soy & sake-marinated striploin of beef

Soy & sake-marinated striploin of beef

1 rating 4.0 out of 5 star rating
Gooseberry syllabub pavlova

Gooseberry syllabub pavlova

7 ratings 3.9 out of 5 star rating
Fennel & black olive gratin

Fennel & black olive gratin

1 rating 4.0 out of 5 star rating
Warm chickpea, fennel & pepper salad

Warm chickpea, fennel & pepper salad

4 ratings 4.5 out of 5 star rating
Warm Russian salad

Warm Russian salad

3 ratings 4.7 out of 5 star rating