Strawberries in rosé wine
- Preparation and cooking time
- Cook:
- Easy
- Serves 4
Ingredients
- 400g small ripe strawberries
- about half a bottle of rosé wine
- 4 tbsp cassis
- 4 sprigs mint
- icing sugar, for dusting
- crisp buttery biscuits, to serve
Method
- STEP 1
Halve any strawberries that are larger than a mouthful. Divide between 4 wine glasses and pour over the wine and cassis. Tuck a mint sprig into each glass. Leave to soak for up to 1 hr, then dust each with icing sugar and serve with crisp biscuits.
