4 creamy dips

Latest comments and suggestions

• XxTheRedRockerxX

  19 February 2008

  XxTheRedRockerxX rated and commented on this recipe

  

  Wow! Its great for teenagers!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Mummy Batten

  23 August 2008

  Mummy Batten rated and commented on this recipe

  

  Made the Garlic & Herb and Chilli dips. Both were easy to do and tasted great, especially with the pitta crisps.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Robyn

  28 August 2008

  Robyn rated and commented on this recipe

  

  Very easy to make! made the mistake of putting two garlic cloves in the garlic dip which totally ruined it, but otherwise was nice. Please note- the measurements are per dip (i.e 100g and 50g will make enough for 1 portion of dip). Cucumber and mint was delicious Chilli wasn't to my liking but my mum finished it all up! Will probably serve these as a starter to my next dinner party along with the pittabread.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Chaton

  28 November 2009

  Chaton rated and commented on this recipe

  

  Have made the Garlic & Herb dip twice and it's very tasty. I left out the lemon juice. Served it with Cheese Sticks and plain Tortilla chips. My sister in law finished the bowl with her fingers!!!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• wildflower

  20 January 2011

  wildflower rated and commented on this recipe

  

  garlic and herb is amazing and so simple- brother in law licked the bowl- couldnt belive it was home made!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Kate Marshall

  12 June 2011

  Kate Marshall rated and commented on this recipe

  

  I made the greek dip to go with the chicken skewers instead of the dip they suggested and it was lovely! Really easy and quick.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• eddiebeth

  02 October 2011

  eddiebeth commented on this recipe

  these ALL tasted great and very easy to make. perfect!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:

http://www.bbcgoodfood.com/recipes/1495/

http://www.bbcgoodfood.com/recipes/1495/

Your binder

• Register
• Sign in
• More info

Sign up or sign in to receive a £40 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.

Ingredients

• 100g light soft cheese
• 50g fat-free bio yogurt

GARLIC & HERB

• 1 crushed garlic clove
• handful of snipped chives
• a little lemon juice
• fresh ground pepper

FISH

• 125g pack of chopped smoked salmon
• a few sprigs of chopped dill

SPICE LOVERS

• chilli dipping sauce

GREEK

• half a grated cucumber
• a handful of chopped mint

Search Good Food

Keywords

Refine your recipe search

Search filter options

Search by cooking times Less than 10 minutes 10-30 minutes 35-60 minutes Over an hour Search by difficulty Easy Moderately easy For the keen cook Search by cuisine American British Caribbean French German Greek Indian Irish Italian Japanese Mediterranean Mexican Middle Eastern Moroccan Scottish Spanish Thai Vietnamese Search by course Warm starter Cold starter Main course Side dish Pudding Soup Course Breakfast Search by calorie range Less than 200 200-400 400-600 600-800 Over 800 Search by occasion Midweek meal Dinner party Family favourite Birthdays Christmas New Year Mother's Day Chinese New Year Easter Search by chef Good Food Team olive Angela Nilsen Anjum Anand Ching-He Huang Gary Rhodes Gordon Ramsay James Martin John Torode Ken Hom Lesley Waters Mary Cadogan Matt Tebbutt Merrilees Parker Nick Nairn Orlando Murrin Ruth Watson Sarah Cook Silvana Franco Simon Rimmer Search by diet Vegetarian Vegan Gluten-free Dairy-free Nut-free Egg-free Low-fat Low in salt Search by magazine BBC Good Food Olive Search by servings 1 2 4 6 8 For a crowd

Difficulty and servings

Serves 4

Preparation and cooking times

Ready in 10 mins

Low-fat

Ingredients

• 100g light soft cheese
• 50g fat-free bio yogurt

GARLIC & HERB

• 1 crushed garlic clove
• handful of snipped chives
• a little lemon juice
• fresh ground pepper

FISH

• 125g pack of chopped smoked salmon
• a few sprigs of chopped dill

SPICE LOVERS

• chilli dipping sauce

GREEK

• half a grated cucumber
• a handful of chopped mint

Per serving (base dip)

36 kcalories, protein 4g, carbohydrate 2g, fat 1 g, saturated fat 1g, fibre 0g, salt 0.28 g

Advertisement

Your binder

Here are three other great reasons why to sign up:

• You get an online binder, where you can store all your favourite recipes and create menus.
• You can add your own recipes to this site for others to try; plus, rate and make comments on recipes, and share your views on our blog.
• You can sign up for our weekly newsletter (sent out on Wednesdays) - it's packed with recipes, special offers and competitions.