- STEP 1
Beat eggs in small bowl
- STEP 2
Add milk and keep beating
- STEP 3
Add pinch of salt / pepper into liquid
- STEP 4
Add in the melted butter into the liquid
- STEP 5
Chill in fridge for 10 mins
- STEP 6
Add butter into pan and let it melt Then and the liquid into the pan and have the cooker on to 7 Keep moving the mixture until fluffy and great texture to it