Cajun lamb kebabs

Method

• step 1

  Cut lamb into pices about the size of half a little finger

• step 2

  Heat oil and butter in a pan, add the lamb and fry till slightly brown

• step 3

  Heat Pitta under a hot grill but do not allow to brown

• step 4

  Cut pitta along one side, half fill with the lamb, fill with salad on top.