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  • 50 g butter
  • 100 g dark chocolate
  • 2 eggs
  • 125 g caster sugar
  • 50g flour
  • 1/2 tsp baking powder
  • 15g cocoa
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Method

  • step 1

    Heat the oven to 180C, line a small-ish baking tray (I use loaf tray) with grease proof paper.
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A star rating of 3 out of 5.2 ratings
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