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Member recipe
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Golden Granola

By xsassx (GoodFood Community)
A star rating of 5 out of 5.1 ratingRate
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 8 - 10 portions as breakfast cereal
They perfect way to boost you through the day as breakfast, dessert or a snack. Can be served with milk / yoghurt or used to make flapjack bars. Now you know how easy it is to make you'll never buy it again.
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Ingredients

  • 400g oats
  • 6 tbsp honey
  • 2 tbsp sunflower oil
  • 300g dried fruit / nuts / seeds

Method

  • STEP 1
    Preheat oven to 140C. Find a large shallow baking tray or two normal sized ones (whatever fills the top shelf of your oven).
  • STEP 2
    Combine the oats, honey and oil in a mixing bowl until small clusters form.
  • STEP 3
    Tip the mix into the baking tray(s) and spread it out (but don’t press it down).
  • STEP 4
    Bake for about 15 – 20 mins, until golden brown, giving it a shuffle and a turn half way through.
  • STEP 5
    The dried fruit / nuts / seeds mix can be added in 5 mins before the end of cooking, or as soon as the mix is out of the oven.
  • STEP 6
    Leave in the tin to cool completely before transferring to an airtight container such as a cereal dispenser.

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A star rating of 5 out of 5.1 rating
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