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Nutty Chocolate Balls
Serves 30
Easy
Total time:
Refrigerate until hard
This is a double chocolate recipe; a scrumptous taste of fine chocolate.
Skip to ingredients
- 200g hazel nuts
- 100g plain Cadbury chocolate
- 1 packet morning coffee
- 1 tablespoon butter
- 5 tablespoons icing sugar
- 3 tablespoons cocoa powder
- 4 tablespoons water
Method
step 1
Crush the hazel nuts and biscuits.step 2
Grate the chocolate.step 3
Put everything in a bowl and mixstep 4
Add the cocoa powder, icing sugar and butter in the bowl and mix.step 5
Bind everything with waterstep 6
Roll into small balls and place on a plate in one layer.step 7
Refrigerate until hard.
