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Member recipe

Nutty Chocolate Balls

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(2 ratings)

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Serves 1 - 30

This is a double chocolate recipe; a scrumptous taste of fine chocolate.

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  • 200g hazel nuts
  • 100g plain Cadbury chocolate
  • 1 packet morning coffee
  • 1 tablespoon butter
  • 5 tablespoons icing sugar
  • 3 tablespoons cocoa powder
  • 4 tablespoons water


    1. Crush the hazel nuts and biscuits.
    2. Grate the chocolate.
    3. Put everything in a bowl and mix
    4. Add the cocoa powder, icing sugar and butter in the bowl and mix.
    5. Bind everything with water
    6. Roll into small balls and place on a plate in one layer.
    7. Refrigerate until hard.

Comments, questions and tips

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30th Sep, 2010
They were so easy to make & turned out to be delicious!
10th Sep, 2010
I did not change any ingredients or update the method. I made these for our festa and my fathers birthday.
10th Sep, 2010
i tasted them, they were easy and yummy.
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