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  • 1 pack unsmoked bacon
  • 1 clove garlic, crushed or use garlic puree
  • 2 tbs plain yoghurt
  • Half jar red pesto
  • 8 mushrooms, sliced
  • 12 oz pasta of your choice
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    Method

    • step 1

      Chop bacon and fry with mushrooms and garlic
    • step 2

      Meanwhile cook pasta according to instructions on pack.
    • step 3

      When bacon and mushrooms are cooked, add yoghurt and pesto and heat through. Add black pepper to taste.
    • step 4

      Tip cooked pasta into bacon (or the other way round depending on which pan is biggest!) and stir to coat. Serve immediately.
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