Member recipe
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Porridge Oats with Milk

By melissa wilkinson (GoodFood Community)
  • Rating: 5 out of 5.1 rating
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  • Preparation and cooking time
    • Cook:
  • Easy
  • Serves 2
A simple and healthy breakfast or snack. Add fruit and berries to taste.
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Ingredients

  • 62g good quality oats
  • 250ml semi skimmed milk
  • a pinch of sea salt (optional)

Method

  • STEP 1
    Put the oats and milk into a small saucepan. Bring to the boil, stirring all the time, more stirring seems to give a more creamy result, stir until thick and creamy. Add salt (optional).
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    Overall rating

    Rating: 5 out of 5.1 rating
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