White Bread #2

• 3/4 cup milk (177 mL)
• 4 Tbsp. Butter (60 mL)
• 1 egg (1 egg)
• 3/4 tsp salt (3.75 mL)
• 3 cups bread flour (708 mL)

Optional but recommended: Optional but recommended: : Bread Dough Enhancer. Use per manufacturer's instructions.

• 1 1/2 tsp active dry yeast (7.5 tsp)