A healthy and delicious salad with mozzarella, tomatoes, fresh fusilli, spinach, chorizo and a basil dressing. The perfect accompaniment for your summer BBQ.
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Method
step 1
Wash the spinach and the tomatoes and chop the tomatoes into slices. Slice the mozzarella into small chunks and fill a pan with water and bring to the boil. Once the water is boiling pour in pasta and cook for 5 minutes until soft.
step 2
Slice the chorizo and fry in a pan at a medium heat for 3-5 minutes until brown. Put the pasta, spinach, chorizo, mozzarella and tomatoes into one bowl and mix.
step 3
For the basil dressing you need to grab two handfuls of fresh basil leaves and peel the skin off a clove of garlic and chop off the ends. Pour the oil in with the basil and garlic and blend until smooth.
step 4
Drizzle the dressing over the salad and serve chilled. Enjoy!