Mojito Jelly

Name: Mojito Jelly
Prep time: 7 min
Cook time: 5 min
Total time: 12 min
Yield: Serves 12
Ingredients: 100ml Chombord; 100ml Sloe gin; 50ml Lime cordial; 50ml Black currant cordial,; 330ml sprite; 1/2 squeezed lime; 2.5g gellan gum

By beducated (GoodFood Community)

Preparation and cooking time
- Prep:7 mins
- Cook:5 mins
Easy
Serves 12

Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, sparkling water, and mint. The original Cuban recipe uses spearmint or yerba buena, a mint variety very popular on the island. Its combination of sweetness, refreshing citrus, and mint flavours is intended to complement the potent kick of the rum, and have made this clear highball a popular summer drink.The cocktail has a relatively low alcohol content

Ingredients

100ml Chombord
100ml Sloe gin
50ml Lime cordial
50ml Black currant cordial,
330ml sprite
1/2 squeezed lime
2.5g gellan gum

Method

STEP 1
Method: Bring mojito mix to boil and add in 2.5g gellan gum and set in moulds or tubs

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Mojito Jelly

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