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  • 210g chicken breasts
  • 1/2 broccoli (medium)
  • 1 medium onion, sliced
  • 2 cloves of garlic, crushed
  • 1 tbsp (heaped) tumeric
  • 1 tsp cumin
  • Olive oil to cook
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Method

  • step 1

    Slice the onions and the chicken into strips and cut the broccoli into bite size pieces.
  • step 2

    Saute the onions until softened and then add the crushed garlic and cook for a minute. Add the spices and cook for a further minute
  • step 3

    Add the chicken and broccoli and cook untill chicken is cooked through and broccoli is how you like it.
  • step 4

    I like to steam the broccoli for a couple of minutes before adding to the wok and I've got friends who like to add a little chicken stock (personally I don't).
  • step 5

    Serve with rice for a lovely, gently spiced lunch or dinner.
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