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  • 2 large sweet potatoes, cut into wedges
  • 2 tbsp olive oil
  • 2 tsp cumin seeds
  • 2 tsp chilli powder
  • 2 cloves garlic, chopped
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Method

  • step 1

    Preheat the oven to 200C/400F/Gas 6.
  • step 2

    Place the sweet potato wedges, olive oil, spices and garlic into a bowl and mix to coat the wedges well.
  • step 3

    Place onto a baking sheet and transfer into the oven to bake for about 30 minutes, or until cooked, turning once halfway through cooking.
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