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Quick Cookies

By sarahpzzz (GoodFood Community)
  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 10
Chewy on the outside and soft on the inside - these are a doddle to make!


  • 100g of sugar
  • 100g of butter
  • 1 tbsp of golden syrup
  • 75g of self raising flour
  • Cookie extras (i.e. chocolate chips)
  • Another 75g of self raising flour


  • STEP 1
    Pre-heat the oven to 180 degrees. Mix the sugar and butter together to make a paste.
  • STEP 2
    Add the golden syrup.
  • STEP 3
    Add the first 75g of flour and whatever you are adding to your cookies (i.e. chocolate chips). Mix together.
  • STEP 4
    Add and mix the last 75g of flour.
  • STEP 5
    Arrange on a baking tray in 10-12 blobs, don't flatten them.
  • STEP 6
    Put them in the oven at 180 degrees for 12-15 minutes.

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